AuthorLa Pandi Salt
Oil
300 g of pasta casarecce
100 g of bacon
1 broccoli head
1
Separate the broccoli head into sprouts and cook in boiling water for 2-4 minutes. When ready, drain and set to one side.
2
In the meantime, cook the pasta in boiling water for about 5 minutes, drain and set to one side.
3
Chop the bacon into small cubes. In a pan with little oil fry the diced bacon for about 3 minutes.
4
In a bowl mix together the bacon, pasta and broccoli, stir well and season to taste.
Ingredients
Salt
Oil
300 g of pasta casarecce
100 g of bacon
1 broccoli head
![](https://www.lapandi.org/wp-content/uploads/2019/02/Recetas-brocoli-Brocolin.jpg")
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